Timothy Ferriss joined us live to talk about his new book “The 4-Hour Chef: The Simple Path To Cooking Like a Pro, Learning Anything, and Living the Good Life.” He showed us techniques to save time in the kitchen, without sacrificing the taste.
You can buy Ferriss’ book wherever books are sold, or on Amazon.
For more information on Ferriss, go to FourHourChef.com



1 Comment to “The 4-Hour Chef with Timothy Ferriss”
January 23, 2013 at 10:25 AM
JESSICA, I MISSED THE RECIPE FOR THE OSO BUCO ( PROB NOT SPELLED RIGHT.. LOL ) IN YOUR SPOT WITH THE "4 HR CHEF" SEGMENT. CAN YOU SEND IT TO ME PLEASE, IN AN E-MAIL?
THANKS, grooveegramee@aol.com