12th Annual KTLA Turkey Phone Bank- Lillian Zacky
KTLA’s 12th Annual Turkey Phone Bank started back in 2000 when viewers started emailing and calling producers of the KTLA Morning News about holiday recipes to share as well as follow- up questions to several holiday guests who featured cooking and roasting advice. Senior Producer Janet Hill created the concept using only three phone lines. The Turkey Phone Bank is set-up not only to take viewer questions but it also allows us to “ease drop” on live viewer phone calls with our experts and simultaneously broadcast their conversations and advice live on the air. The KTLA Turkey Phone Bank attracts more than 1,100 calls over a 3-hour time period on Thanksgiving morning.
This year, the phone bank has a new toll-free number, 888 244-7700
The phone bank is open from 6am to 9am on Thursday, November 28
The phone bank will also highlight our panel of experts each hour.
This year’s panel includes:
- Lillian Zacky of Zacky Farms Turkeys and Zacky Farms Chicken. Lillian is a 12-year veteran of the KTLA Turkey Phone Bank.
- Chef LaLa, Host and Cookbook Author. Chef LaLa is an 10-year veteran of the KTLA Turkey Phone Bank
- Chef Kevin Roberts, the Food Dude is an Author, TV Host and Restauranteur, owner of four restaurants in the San Diego area. Chef Kevin Roberts is a 9-year veteran of the KTLA Turkey Phone Bank.
Lillian Zacky’s new brand is called LillianZ Ranch. The chickens are free range, hand raised, antibiotic free, vegetarian fed with food and water available to them at all times. They are grown on their ranches and processed in their poultry plant to bring consumers the finest chicken. Lillian also features samples of her new chicken in a tray pack, chicken hot dogs (meat franks, chicken franks, turkey franks, jalapeno and turkey franks)—all under the new name LillianZ.
Their turkeys are also free range, antibiotic free, vegetarian fed and grown right here in Southern California.
LillianZ Ranch Chicken is currently available in the following markets in the Westside:
12027 San Vicente Blvd., L.A.
9769 W Pico Blvd., L.A.
2030 Montana Ave., Santa Monica
LillianZ Ranch retail tray pack chicken products will be introduced in mid January 2014.