California Cooking Podcast: In the Kitchen with Curtis Stone

In this episode of the California Cooking podcast, Jess enters the test kitchen of celebrity chef Curtis Stone. He shows Jessica how to whip up one of his favorite side dishes, baked mashed potatoes with bacon and mascarpone cheese. With the holidays just around the corner, Jess also gets some invaluable advice on avoiding a gravy disaster.

Related show links

Subscribe to “California Cooking”: via iTunes | RSS
Jessica on social media: Facebook | Instagram
About the Podcast: “California Cooking”
More KTLA podcasts: Frank Buckley Interviews | Spoken Dreams | The News Director’s Office

Notice: you are using an outdated browser. Microsoft does not recommend using IE as your default browser. Some features on this website, like video and images, might not work properly. For the best experience, please upgrade your browser.