Lazarus Lynch’s Modern Spin on Soul Food, New Cookbook ‘Son of a Southern Chef’

Two-Time Chopped Champion Lazarus Lynch joined us live with recipes from his new cookbook “Son of a Southern Chef  - Cook with Soul” In the book, Lazarus honors his late father and puts a modern spin on his parents’ favorite recipes to create punchy, delicious dishes. Lazarus is the host of Snapchat’s first-ever cooking show, Chopped U, and the Food Network digital series Comfort Nation. For more info including how you can get a copy of the book, go to the Son of a Southern Chef website. You can also go to Amazon

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