Pasadena Restaurant Boasts California-Style Italian Goodness


Christopher Keyser, the new executive chef of UNION in Pasadena, brings a wealth of knowledge and experience specializing in rustic Italian cooking to his new position. Having worked with a number of highly talented chefs along the East Coast, including award-winning chef and restaurateur Marc Vetri, Christopher understands what it takes to execute exceptional seasonal menus as well as run a successful restaurant.  UNION’S  menu focuses on  sustainability by utilizing root-to-leaf and snout-to-tail practices, as well as sourcing local ingredients and producing all pastas, cheeses and cured meats in-house.

UNION is located in Old Pasadena at 37 E. Union St. and is open daily for dinner – Monday through Friday from 5pm to 11pm and Saturday and Sunday from 4pm to 11pm. For more information visit

This segment aired August 14th, 2019.

Notice: you are using an outdated browser. Microsoft does not recommend using IE as your default browser. Some features on this website, like video and images, might not work properly. For the best experience, please upgrade your browser.