Pasadena Restaurant Boasts California-Style Italian Goodness

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Christopher Keyser, the new executive chef of UNION in Pasadena, brings a wealth of knowledge and experience specializing in rustic Italian cooking to his new position. Having worked with a number of highly talented chefs along the East Coast, including award-winning chef and restaurateur Marc Vetri, Christopher understands what it takes to execute exceptional seasonal menus as well as run a successful restaurant.  UNION’S  menu focuses on  sustainability by utilizing root-to-leaf and snout-to-tail practices, as well as sourcing local ingredients and producing all pastas, cheeses and cured meats in-house.

UNION is located in Old Pasadena at 37 E. Union St. and is open daily for dinner – Monday through Friday from 5pm to 11pm and Saturday and Sunday from 4pm to 11pm. For more information visit

This segment aired August 14th, 2019.

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