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Chris Burrous
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Chris Burrous co-anchors the KTLA 5 Morning News on weekends and can be seen reporting on breaking news during the week.

Chris started his broadcasting career in Southern California — while still attending Chapman University — at KCKC-AM and KCXX-FM in San Bernardino. KNTV-TV and KLIV-AM in San Jose, Calif., were next, followed by morning and evening anchoring duties at KEVN-TV in Rapid City, S.D.

The next move was his best, KGET-TV in Bakersfield, Calif., as morning anchor. That’s where Chris met his wife and discovered the joys of Luigi’s and Wool Growers, and other great Kern County institutions like Buck Owens. Working his way up Highway 99, Chris anchored mornings at KGPE-TV in Fresno, Calif. Our state’s capitol was home for six years as Chris anchored at KMAX-TV’s “Good Day Sacramento.” While in Sacramento, Chris also hosted newstalk on KFBK-AM and hosted a weekly program on PBS, “California Heartland.”

A big change was next, as Chris joined Tribune and anchored mornings at WPIX-TV in New York City. Finally after a journey that spanned from the Orange Circle to the Blackhills to Truckee and even the Bronx, Chris joined KTLA in 2010 to help extend the Morning News to seven days a week.

Chris is the son of a Central Valley farmer and a NASA engineer.

Chris is always looking for your suggestions for his “Burrous’ Bites” segments where he meets a KTLA viewer at their favorite hole-in-the-wall restaurant and gives it a try. Chris also contributes a regular series “Made in California,” featuring local companies that are still making it in the USA.

He is always looking for good ideas for segments for the weekends. Please email him directly at: chris.burrous@ktla.com. He is also the co-president of the 6 a.m. gang; if you’d like to join, please email: weekends@ktla.com.


Recent Articles
  • This image appeared on a segment of Burrous' Bites that aired on the KTLA 5 Morning News on Oct. 21, 2018. (Credit: KTLA)

    Burrous’ Bites: Sweet Rolled Tacos in Garden Grove

    Sweet Rolled Tacos 9930 Garden Grove Blvd., Garden Grove Phone: (714) 300-4607 Sun-Thur: 11:30 a.m. – 10:30 p.m. Fri-Sat: 11:30 a.m. – 11:30 p.m. sweetrolledtacos.com Originally aired on KTLA 5 Weekend Morning News on Sunday, October 21, 2018.

  • Burrous’ Bites: Sweet Dough Cafe in Rancho Cucamonga

    Have a craving for a cinnamon roll? Sweet Dough cafe in Rancho Cucamonga has dozens of varieties to satiate your sweet — as well as savory — tooth. Chris Burrous checks it out in this edition of Burrous’ Bites. This segment aired on KTLA’s California Cooking: Episode 5.

  • Burrous’ Bites: D’Caesaro Pizza & Italian Restaurant

    D’Caesaro Pizza & Italian Restaurant 6160 Arlington Avenue, Riverside (951) 687-0777 dcaesaropizza.com Hours: Mon-Sat, 10am-9pm; Sun, 10a-8pm Originally aired on KTLA 5 Weekend Morning News on Sunday, October 14, 2018.  

  • Burrous’ Bites: 786 Degrees Pizza in Sun Valley

    In this edition of Burrous’ Bites, Chris Burrous visits 786 Degrees pizza in Sun Valley to try out some of their unique combinations — and has his own celebrity sighting. This segment aired on KTLA’s California Cooking: Episode 4. 786 Degrees is located at 8879 Laurel Canyon Blvd, Unit A. 

  • Burrous’ Bites: Chili John’s in Burbank

    Chili John’s 2018 W. Burbank Blvd. Burbank, CA 91506 (818) 846-3611 chilijohnsla.com This segment aired on KTLA 5 Weekend Morning News on Sunday, October 7, 2018.

  • Burrous’ Bites: Padua Pasta Makers in Upland

    Fresh pasta, handmade rolls and amazing sandwiches. Those are just some of the things can be found at Padua Pasta Makers and Italian Deli, a hidden gem in Upland that Chris Burrous is showcasing in this installment of Burrous’ Bites. This segment aired on KTLA’s California Cooking: Episode 3. Padua Pasta Makers is located 300 E. Arrow Hwy. More information can be found here. 

  • Burrous’ Bites: Le Bon Garcon Gourmet Caramels in Moorpark and Hollywood

    Le Bon Garcon is gourmet caramel shop in with locations in Moorpark and Hollywood that has such phenomenal and delicious candy concoctions, it was named to “Oprah Favorite Things.” The online and in-store business features unique, delightful combinations of the sugary, buttery goodness — everything from the classic salted caramel, to honey-lavender, tiramisu, spiced cider and orange mimosa. Chris Burrous samples the tasty treats and talks with Justin Chao, the French-trained chef behind them, in this edition of Burrous’ Bites. […]

  • Burrous’ Bites: Arturo’s Puffy Taco in Whittier

    It’s anything but the typical taco. Billed as “California’s only original puffy taco,” Arturo’s in Whittier has been serving up the crispy, crunchy creation for decades. On this edition of “Burrous’ Bites,” Chris Burrous shows why fans of the tasty tacos have been flocking to the restaurant for years to indulge their cravings. This segment aired on California Cooking: Episode 1. Arturo’s Puffy Taco is located 15693 Leffingwell Rd.

  • Authorities investigate the scene where two deputies were injured in East Los Angeles on Sept. 19, 2018. (Credit: KTLA)

    Suspects in East L.A. Shooting That Left 2 Deputies Wounded ID’d as Gang Members

    Authorities on Thursday said the three suspects in an East Los Angeles shooting that left one of them dead and two deputies wounded were known gang members in the area. On Wednesday evening, officers responded to a call about an assault with a deadly weapon in the area of Bonnie Beach Place and Sixth Street, L.A. Sheriff’s Department Lt. Scott Soglund  said at a news conference the next day. He said authorities had been alerted about three men in a black […]