Jessica Holmes Shares Halloween-Themed Recipe for Caramel Apple Bites

California Cooking
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These mini caramel apples — which can be topped with sprinkles, candy pieces and more — are the perfect bite-size snack for a super sweet Halloween. This segment aired on KTLA’s California Cooking: Episode 6.


-2 large apples

-Various types of toppings, such as sprinkles and / or candy pieces

-Bag of Caramels (store-bought – the squares wrapped in cellophane in the candy aisle)

-Lollipop sticks

How to make: 

-Peel the apples

-Using a melon ball, scoop out round-size bits of the apple and then skewer with a lollipop stick.

-Unwrap pieces of caramel and heat the pieces in the microwave

Dunk in caramel and roll around in desired topping.

-Place on tray with parchment paper on top. Let caramel with topping set before enjoying.

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