Mark Mester’s Favorite Dish to Eat on a Bun: FoodLab’s ‘Famous Wienerschnitzel’

California Cooking
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Reporter and anchor Mark Mester met up with the owner of FoodLab in West Hollywood and sampled some of their items.

He shared his favorite dish to eat on a bun: the restaurant’s “famous Wienerschnitzel”

For more information about FoodLab, visit their website.

This segment aired on California Cooking With Jessica Holmes Episode 23.

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