Kimlai Yingling Previews Chinese New Year With Lucky Foods and Symbolism

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Culinary Expert and founder of the “EatinAsian and then Some” blog Kimlai Yingling joined us live with celebratory dishes that are traditional good luck foods consumed during the Lunar New Year.

For more information on Kimlai and her delicious recipes, check out her blog or follow her on social media.

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