Los Angeles Times' The Taste returns this Labor Day weekend, September 2-4 at the Paramount Studios backlot. It’s a 3 day event of small bites from 135 Chefs/Restaurants and cocktail, wine, and beverage tastings from over 70 wineries, breweries, and distillers.
Michael Fiorelli of Love & Salt, Geoff Baumberger of Ocean Prime and Esdras Ochoa from Salazar joined us live with a preview. For more information on LA Times’ The Taste including how you can get tickets, visit their website or connect on Facebook, Twitter and Instagram @ TheTasteLA (#TasteLA)
For more information on the Chefs that joined us for the segment, see the details below.
317 Manhattan Beach Blvd
9595 Wilshire Blvd
2490 Fletcher Dr