‘Restaurants on the Edge’ with Nick Liberato | California Cooking

California Cooking Podcast

This week on California Cooking, Jessica is hanging out with chef and restaurateur Nick Liberato. Nick is quite the busy guy; he has 3 daughters ages 5 and under, 2 restaurants in Venice and his show Restaurants on the Edge just came out on Netflix. We talked about his new show, his travels around the world, and how he brings life back into distressed restaurants. Then, he taught Jess how to cook up the most epic mussels dish.

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About the Podcast: “California Cooking”
More podcasts from KTLA: 
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California Cooking Podcast

New episodes of the "California Cooking" podcast are released every Friday.

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